Lisa and I were smart (and lucky) (and smart) enough to marry guys who know their way around the kitchen (I’ve linked our names to a couple posts, but click on the Dad’s cooking tag to see just how much we write about them). And it’s not just these two. For Father’s Day, here’s a look at some of the contributors to Cassoulet who prove that dads know their way around the kitchen, garden, and grocery store, too. Nine of the anthology’s essays reflect on the ways our fathers – for good or ill — shape our food choices.
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Bethany Saltman
Contributor Spotlight: Bethany Saltman
Bethany Saltman is a Buddhist, a writer, and a parent. Her poetry and essays have been published in literary and popular journals (think Parents, Edible Hudson Valley, Nimrod), but I first found her writing through her popular column in Chronogram, Flowers Fall, which is one of my favorite columns about motherhood. Ever. More